Did you know you could make granita- a refreshing, frozen dessert... with JUST FRUIT?
Throw your fave summer sweeties into a food processor- try peach, plum, nectarine, berries... just to list a few- and pulse until smooth. Place in freezer-safe dish and cover with foil. Freeze 2 -3 hours, stirring every 30 minutes with a fork.
No need for sugar, or dairy... it's JUST fruit! Enjoy!